Capitan Suizo is an environmentally conscious and future oriented beach Hotel.

It is an ideal place for relaxation that carries a tropical ambience and lies amongst a lush garden. With a discreet elegance and a touch of Swiss quality that blends with an informal and joyful atmosphere, Capitan Suizo is an oasis where it is implicit that nature and animals are integrated with love and respect.

Location
The beach Hotel Capitan Suizo is located 4 ½ hours by car or 45 minutes by air from San José International Airport. Liberia International Airport is only a 50-minute drive away. (MAPS)

Hotel Capitan Suizo is the perfect place to enjoy beach holidays. It is located directly on the beach in a privileged area, outside of town and at the end of the bay. Despite the growing and development of this former little fisherman village and its surroundings, Capitan Suizo has maintained its original philosophy that includes the protection of native trees and green areas of the property with its lush tropical garden which homes a variety of wildlife and where it is implicit that nature and animals are integrated with love and respect. Thanks to a discreet elegance and a touch of Swiss quality that blends with an informal and joyful atmosphere, Capitan Suizo is the ideal oasis to rest, relax and get away from the daily routine.

Accommodations
The 7 bungalows, honeymoon bungalow, 22 rooms and the four-bedroom-suite are spacious, tastefully furnished and decorated. Some rooms have air conditioning and others are cooled by ceiling fans. All rooms benefit from a balcony or terrace, overlook tropical gardens and face towards the ocean. With a freeform swimming pool, an internet corner, a gift shop and a fenced in parking lot Capitan Suizo has everything you need to comfortable relax and enjoy your beach holidays.

Restaurant
In the open-air beachfront ‘a la carte’ Restaurant, the chef Roland Brodscholl has been delighting the guests since the opening of the hotel with his fusion of European cuisine and tropical influence. A great deal of importance is given to fresh ingredients and cooking “a la minute”. Over the years, the Restaurant has gained a distinct reputation in the region. During some days of the week the restaurant offers live-entertainment with marimba music and folkloric dance groups. During the dry season the restaurant hosts BBQs and private candle light dinners on the beach.

Spa
Imagine you are taking a short stroll through the tropical hotel gardens with its howler monkeys, birds, squirrels and other animals and afterwards you are lying on a massage table on the balcony by the sea while you are listening to the gentle murmur of the waves. You are enjoying your hot bamboo massage, the Costa Rican lava stone massage, a bamboo lemongrass peeling, or one of many organic Spa treatments, compresses or therapeutic treatments, which are offered at the Spa.